Roasted Asparagus is one of our favorite veggies! It’s fast, easy and always a crowd-pleaser!
In the video below, Leah shares the asparagus recipe that her father, Harris taught her to make.
To dress up your asparagus, we suggest adding jumbo lump crabmeat, wrapping a few pieces in prosciutto, or even drizzling a little homemade hollandaise on top!
OMG…I’ve fallen in love with Leah all over again!! She’s definitely your daughter Harris!! Love the Blue Moon on the counter…my kind of gal. I made the asparagus…DELICIOUS!!
Wow, that makes us very happy. Thanks, Dale. It’s such a simple recipe and always a big hit!