Monthly Archives: May 2014

Ready to Party! (We hope…!)

Hey everyone!

Dave’s daughter, Melissa, here! I know… It seems like it has been forever since The Dads have posted something on the blog! For that, we apologize for appearing to have abandoned the ship and leave you all hanging!

Well, what can we say? The Dads haven’t been able to blog so much because they have been busy partying! Actually, more like, getting the party ready. You see, The Dads have been planning to have an EPIC BBQ party at their house this Sunday for Memorial Day weekend in celebration of their latest home edition… An outdoor kitchen!

Oh man, can you picture it now? The beautiful cooking videos that will be coming your way?! The background sounds of their waterfall, the birds, the frogs, Jacques running around like a wild animal chasing after chipmunks? The koi fish pond, the vegetable garden and sunshine glaring so brightly that The Dads will be sporting their latest sunglass fashion?

I know I personally can’t wait!

It has been a labor of love. Dave’s brother Don has been the architect extraordinaire designing the additional space. He truly is a genius artist! He has even worked on homes with Frank Lloyd Wright! So you know we are all in for a very special treat!

I won’t tease you anymore with these exciting details… and surely, I don’t want to give away the specifics! You’ll have to just wait and see, post party for the photos!

What are your plans for the 3 day weekend? What dishes are you cooking up? We want to know!

Also, on a side note, you may have been noticing some aesthetic changes to our blog. We are currently testing new layouts to try to make everything easier for you to find. So, drop us a line in the comments or email The Dads at harrisanddave@gmail.com to let us know what you think or what you’d like to see changed!

And hey, if you see me at the party, don’t be afraid to slip me some of your honest feedback about the blog! I’ll be taking notes because you, the reader, matters most to us!

Party on my friends. Party on!

PS
Remember that this 3 Memorial Day weekend is meant to be a reflection and remembrance of those who have fallen in the war. If you know anyone who is suffering from the loss of a loved one, please give them an extra hug, nod and/or acknowledgement of the sacrifice their beloved has made for us to be able to enjoy our freedom.

 

Our Secret Ingredient: Beef Demi Glace!

Do you want a richer gravy or a more flavorful sauce? Then you need to try our secret ingredient: Beef Demi Glace from William Sonoma. Just the littlest bit of this magical product with transform even a simple dish into luxurious one. Seriously. Don’t believe us? Try a spoonful in your next gravy. William Sonoma offers four flavors: Beef, Veal, Chicken, and Vegetable. Check out Harris’ review below to learn more!

Tuesday Two Minute Tutorial: Fresh Whipped Cream

For this week, we have a guest tutorial from Leah, Harris’ daughter. In the video below, Leah demonstrates how to make fresh whipped cream, infused with Grand Marnier. If you decide to give it a try, just beat 1 cup of whipping cream, 2 tablespoons confectioner’s sugar, and 1 teaspoon of whatever flavor you prefer. Feel free to warm up any flavor with vanilla as well.

If you love this tip from The Dads’, be sure to “Like” us on Facebook or “Follow” us on WordPress by clicking the link in the right sidebar to receive our e-mails!

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