The origin of this recipe called Buzz’s Salad is from one our favorite restaurants in Baltimore, The Prime Rib. The salad was named after the founder and co-owner of the restaurant, C. Peter “Buzz” Beler who passed Nov 2, 2019. This is our adaptation of their original recipe. Their version differs mainly in the dressing, which theirs is comprised of White Balsamic Vinaigrette and the use of Pecorino Romano Cheese in lieu of Blue Cheese.
This is a PDF version of this recipe